The University of Adelaide has announced a new focus on helping grow the food sector with the appointment of its inaugural Director of Food Innovation. Professor Andrew Lowe will help develop partnerships with industry and government and act as the key interface with partners across the area of food innovation, to help maximise benefits to the community and the University of its world-class research and teaching capability in this area. Read More
Like this article? Share it today.
About Brand South Australia
Brand South Australia is a not-for-profit, member-based organisation that uniquely connects with the South Australian government, media and businesses, to promote confidence and pride in South Australia’s creativity, innovation and industriousness.